{
  "source_id": "10.3176/biol.1956.3.05",
  "archive": "Estonian Academy Publishers archive (kirj.ee)",
  "publisher": "Estonian Academy Publishers",
  "journal": "Proceedings of the Academy of Sciences of the Estonian SSR. Biological Series",
  "journal_original": "Eesti NSV Teaduste Akadeemia Toimetised. Bioloogiline Seeria",
  "year": 1956,
  "volume": "5",
  "issue": "3",
  "pages": "262–279",
  "first_page": 262,
  "last_page": 279,
  "title": "МЯСНЫЕ КАЧЕСТВА, РАЗВИТИЕ ТКАНЕЙ И ОРГАНОВ У БЫЧКОВ И БЫЧКОВ-КАСТРАТОВ ЭСТОНСКОЙ КРАСНОЙ ПОРОДЫ ПРИ РАЗЛИЧНЫХ УСЛОВИЯХ КОРМЛЕНИЯ",
  "title_en": null,
  "authors": [
    "P. J. Arandi"
  ],
  "language": "Russian",
  "language_evidence": "crossref language=ru + Cyrillic (Russian) title",
  "doi": "10.3176/biol.1956.3.05",
  "landing_page": "https://kirj.ee/eesti-nsv-teaduste-akadeemia-toimetised-bioloogiline-seeria/?filter[year]=1956&filter[issue]=948&filter[publication]=8187",
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  "license": "CC BY 4.0",
  "license_url": "http://creativecommons.org/licenses/by/4.0/",
  "license_evidence": "crossref license field (publisher policy page says CC BY-NC 4.0; see notes)",
  "license_notice": "Translated from Russian. Original: P. J. Arandi, “Мясные качества, развитие тканей и органов у бычков и бычков-кастратов эстонской красной породы при различных условиях кормления”, Proceedings of the Academy of Sciences of the Estonian SSR. Biological Series, 1956, vol. 5 no. 3, pp. 262–279, https://doi.org/10.3176/biol.1956.3.05. Published by Estonian Academy Publishers; license CC BY 4.0 (http://creativecommons.org/licenses/by/4.0/) as deposited with Crossref by the publisher (the publisher's policy page names CC BY-NC 4.0). Changes: translated into English.",
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  "record_url": "https://api.crossref.org/works/10.3176/biol.1956.3.05",
  "record_source": "harvested 2026-10-14 from the publisher's API"
}